A commercial refrigerator is critical for your restaurant company since it keeps all food and beverages cold and fresh. This is one of the main reasons why you should examine your refrigerators on a regular basis in order to avoid costly commercial appliances repair. So, what should you do now?

Keeping your commercial refrigerator in good working order

In this post, we’ve compiled a list of tried-and-true recommendations for keeping your commercial freezers in good working order. These maintenance suggestions will maintain your device in good working order and clean.

Clean the outside and interior of the refrigerator on a regular basis

Clean the whole outside and interior of your refrigerator unit on a monthly or weekly basis for the greatest results. Before you begin, remove everything from the refrigerator and briefly relocate it to another cooler.

To clean the inside, use a gentle brush to scrape the surface/shelves with soap, warm water, or a vinegar solution.

At the same time, you should clean the outside of your unit on a daily basis. Furthermore, avoid using any chlorine cleansers or abrasive scrubbers since they might harm the interior of your refrigerator.

Clean the condenser coil on a regular basis

While you may not realize it, it is critical to clean the refrigerator’s condenser coil on a regular basis. Most commercial refrigerator manufacturers recommend doing this procedure every two months.

This is because the temperature in the cabinet will rise as a result of the filth and dust. As a result, additional components will begin to fail, resulting in higher repair costs.

Check out the gaskets

Gaskets are essential components of all commercial refrigeration units. The door of the refrigeration unit will not be sealed shut if there is a fracture or split in the gasket. As a result, cold air will continually escape from the refrigerator’s inside.

If you have a damaged gasket, we recommend that you repair it right away. Even if there are no obvious fractures or splits, you should nevertheless clean the gaskets on a regular basis to avoid harm. If oil is frequently utilized in your industrial kitchen, this technique becomes even more critical.

This is because an increase in filth and oil can cause the gaskets to wear out over time.

Examine the evaporator coil and the surrounding region

The evaporator coil, like the condenser coil, is an important commercial refrigerator component. An evaporator coil is located alongside the evaporator fan and is in charge of absorbing heat from the heated air. As a result, the interior of the unit becomes cooler.

It is critical to maintain the area around the coil clean on a regular basis. Furthermore, you should avoid storing an excessive amount of hot products in the refrigerator. If the unit’s vents get clogged, the coil will begin to freeze. This will result in water leaks and an increase in cabinet temperature.

Examine the air filters

Air filters are frequently clogged by griddles and fryers, which can block air circulation. This is another very essential reason why refrigerators should be cleaned on a regular basis. If there are any splits caused by debris, it is time to change the filters.

Conclusion

Typically, when refrigerators stop working or end up getting damaged, there are certain components to blame. Though, it can be very tricky for you to repair refrigerators on your own. Your best bet will be to get some professional help.

Commercial refrigerator services Alexandria can be costly if your refrigerator/freezer has sustained extensive damage. So, before any additional damage is done, make sure you are following all of the above-mentioned guidelines.